aria: ([doctor who] brilliant)
valinor spider party ([personal profile] aria) wrote2010-05-19 05:38 pm

obsessively opposed to the typical

to do (real life things)

unpack car, repack for Madison :(
haircut, doctor's appt., see if I need a new glasses prescription
go to WisCon :DDD
find a sublet/apartment
find a paying job
find a girlfriend? find a girlfriend
magically learn how to cook


to watch

[italicized=never seen it, asterixed=am not caught up/not completed, nothing=just feel the need for a rewatch; PS I shouldn't, but I am totally open for recs here]

Babylon 5*
Blackadder
Black Books
Caprica
Community

Chuck*
Leverage*
Merlin*
My Life as a Dog
Sarah Jane Adventures*
The Thick of It
Treme
Torchwood: Children of Earth



to write

Burning Down the House [due South, crazy!Fraser]
The Care and Feeding of Your Atomic Bomb [Doctor Who, Rose/Martha]
Neutral Zone [due South, epic s2-and-onward AU]
No Second Coming [Dark is Rising, a goddamn sequel novella]
Such Deliberate Disguises [Doctor Who, um, Master/human!Ten]
The Windhover [due South, that Victoria fic I keep talking about]
untitled post-Waters of Mars AU where Ten is evil
hopefully an Amy/Rory fic
the story that was my screenplay project but wants to be a novel when it grows up


I am hoping that I will at least accomplish all of the things in the real life to do list (even the girlfriend one and the cooking one, because a girl can dream); I am hoping I will accomplish at least half of the things in the to write list; and I sort of hope that, out of my to-watch list, the only one I will make any real effort on will be Babylon 5, because I would honestly rather sacrifice that list to the other two than the reverse.
alpheratz: (malcolm)

[personal profile] alpheratz 2010-05-19 10:14 pm (UTC)(link)
Have you seen The Thick of It? Because if not, you seriously should. It makes me cough up a lung laughing.

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labellementeuse: a girl sits at a desk in front of a window, chewing a pencil (Default)

[personal profile] labellementeuse 2010-05-19 10:19 pm (UTC)(link)
Magically learning how to cook is really easy!
- Find a good cookbook that is organised by INGREDIENT. Stephanie Alexander's The Cook's Companion is a good one, although a bit Australian/New Zealand. This will probably be a little expensive so I suggest waiting till you find the Real Job. or, ask your parents if they have one (whichever parent cooks.) A good book of this kind will begin each section with a discussion of the uses and abuses of that vegetable, fruit, or meat, when to buy it, how to buy it, when it's ripe, etc.
- Find an ordinarily good cookbook with lots of recipes. Often "Food for Flatters" - style books are actually quite good, because they'll include lists of things you need when you start your own kitchen, but get recommendations. (If you were living in NZ I would recommend the Edmonds cookbook or Edmonds Food for Flatters.) This one shouldn't be very expensive.
- Ask your parents if you can cook some nights a week. Get them to suggest a meal and ask them to have all the ingredients ready and give good instructions.
- Follow a bunch of food blogs. This actually won't help at ALL because they'll do complicated food with amazing pictures and plating and you'll think "... my food never looks like that :(" (or maybe you'll be great at plating!) BUT they will make everything look & sound SO GOOD you will want to cook all the time!

Also, and because I'm just a huge fucking snob:
- Don't cook from packets, cake mixes, etc if you can avoid it, because while they are sometimes quicker, they don't save money in the long run (and they're less delicious!) BUT if these help when you're starting out, do it, it just won't be as much fun. You don't get the same joy of I-know-everything-that's-in-this. (This joy is so powerful that I have become SO much less of a picky eater since I started cooking, seriously, it's amazing.)
labellementeuse: a girl sits at a desk in front of a window, chewing a pencil (Default)

[personal profile] labellementeuse 2010-05-19 10:29 pm (UTC)(link)
Also: - remember that cooking and baking are quite different arts. Also also, dwbi when you burn stuff, ruin stuff, etc.

Food blogs I like: Smitten Kitchen (amazing photog.) Tigers and Strawberries (notably fabulous Indian and Asian and -inspired recipes: I love the bulgogi burgers she makes)
were_duck: Ellen Ripley from Alien looking pensively to the right in her space helmet (Parker Nun Nom)

[personal profile] were_duck 2010-05-19 10:39 pm (UTC)(link)
I will totally embark upon cooking adventures with you! *entices you with CSA box* Also, you can borrow my Asparagus to Zucchini cookbook, which is alphabetical by vegetable of many of the farmer's market/CSA veggies found near Madison. Great cookbook.
bakatulip: (Default)

[personal profile] bakatulip 2010-05-19 11:02 pm (UTC)(link)
Chuuuuuuuck. Is Excellent.

Nai-face is watching Caprica. I love her responses. Can't wait to hear yours.

Cooking isn't hard. Find yourself a nom-tastic cook book and follow the directions.

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littledust: Girl with rainbow-colored thoughts. (Default)

[personal profile] littledust 2010-05-19 11:14 pm (UTC)(link)
Go go gadget Aria! \o/

I thought you should know that I finally finished S&A s2 and CRIED over the last two episodes. Onto s3!

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alpheratz: (Default)

[personal profile] alpheratz 2010-05-19 11:26 pm (UTC)(link)
Randomly butting in - oh my god, if you cried in s1 and 2, get a new box of Kleenex and/or someone's hand to hold for s3. It's... well, more serious is one way to describe it, but also has the best payoff as compensation.

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thornyrose42: (pic#465643)

[personal profile] thornyrose42 2010-05-19 11:20 pm (UTC)(link)
My inner kid now desperately wants to read the Dark Is Rising sequel. I read a couple before. One in particular that I really liked (with the one dislike that Simon turned out to be the spy) but have never been able to find since. Anyway the ending of the last book always struck me as a "Problem of Susan" type thing. Horrible, seriously talk about a brilliant series with a "Oh Hell no! WTF is with the amnesia?" whiplash ending.

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thornyrose42: (Default)

[personal profile] thornyrose42 2010-05-19 11:24 pm (UTC)(link)
Also, as a recentish cooking convert, cooking for other people makes it so much more fun. For one thing, instant concrit and when it turns out well there is nothing more satisfying than a thumbs up and a clean plate.

sasha_feather: Retro-style poster of skier on pluto.   (neko case with glove)

[personal profile] sasha_feather 2010-05-19 11:59 pm (UTC)(link)
I LOLed at the phrasing of your "find a girlfriend" part of the list-- I feel the same way.
oliviacirce: (Default)

[personal profile] oliviacirce 2010-05-20 01:22 am (UTC)(link)
HANG OUT WITH ME BEFORE I MOVE TO NEW YORK should also be on your list. So there. And my shows! They should be on your list!

I fear for the cooking situation in an apartment inhabited by you and [personal profile] sasha_feather, but maybe we can work on some things before I leave town. And [personal profile] were_duck is a totally awesome cooking resource! Like she is a totally awesome resource for EVERYTHING EVER.
were_duck: Ellen Ripley from Alien looking pensively to the right in her space helmet (Horatio + Archie)

[personal profile] were_duck 2010-05-20 01:42 am (UTC)(link)
*BLUSHES MADLY*

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tiltingheartand: (Default)

[personal profile] tiltingheartand 2010-05-20 01:54 am (UTC)(link)
Criminal Miiiiiiinds! I love this show, omg, I cannot overstate.
betonprosa: Woman overlooking landscape (all the midnight angels fold their wings)

[personal profile] betonprosa 2010-05-20 03:13 am (UTC)(link)
Joy of Cooking + crockpot + school of "cut things up and put it all in a pot" cooking + freezing the other three portions of 4-person meals + judicious use of Things From Boxes = happy, sane, easy way to learn to cook.

I mean, I could make souffles and all kinds of other crazy things, but they would probably not turn out the greatest and I would wind up discouraged and with an inedible mess. I figure I've got a lifetime of cooking in front of me, as well as walk before running, etc.

So far it's served me well! Sometime this summer, if you'd like, I can put up links/text of recipes that have served me well, like crock-pot lasagna, The Best Tomato Sauce Ever, and spicy chicken stew!
carrieann: Donna Noble and Ten (finding the others)

[personal profile] carrieann 2010-05-20 05:59 am (UTC)(link)
I look forward to, well, all of that fic, once they get done. :D
wintercreek: Mostly empty mug with tea bag. ([misc] comfort in the bottom of the mug)

[personal profile] wintercreek 2010-05-20 06:35 am (UTC)(link)
In addition to Joy of Cooking, I recommend Mark Bittman's How to Cook Everything (also available in vegetarian), at least one Moosewood cookbook (which you can almost certainly pick up used - they are everywhere!), and a post in which you invite everyone to post recipes and tips. I have done that a few times (and probably ought to do it again) and it always yields new ideas with the bonus feature of being able to ask clarifying questions about the recipe. I have about a million recipes typed up/bookmarked to share.

Also, if you are a breadmaker fan, I recommend getting one (budget permitting, natch). Mr. Creek and I have one and we love the convenience of homemade bread in the morning without having to stay up all night/get up super early to make it. If you are not a breadmaker fan, then I will instead recommend this awesome challah recipe which is my favorite handmade bread.

In the realm of further unsolicited advice, I will add that when I learned to cook the most important thing for me was remembering that it did not have to be perfect, only edible. And that offering to bring wine to dinner at a friend's house is an excellent fall-back option. *g*

In the to write list, how about more of taking it all apart? *giant hopeful eyes*

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luzula: a Luzula pilosa, or hairy wood-rush (Default)

[personal profile] luzula 2010-05-20 07:56 am (UTC)(link)
due South fic FTW! Also, I really want to read your Dark is Rising novella.
nextian: Boots on a shelf. (black and shiny)

[personal profile] nextian 2010-05-20 04:28 pm (UTC)(link)
I keep reading your todo list as part of "like a boss." FIND A JOB! LIKE A BOSS! FIND A GIRLFRIEND! LIKE A BOSS! HIT ON DEBRA! LIKE A BOSS! GET REJECTED! LIKE A BOSS! PROMOTE SYNERGY! LIKE A BOSS! etc

I'll hold off on cooking recs until you really ask for them, but the only tip I can give you is adequate ventilation when you fry things, in case you set anything on fire, and lots of prep time to cut vegetables because it takes longer than it sounds.